Jacques Cousteau’s Son Teams With Cell-based Seafood Startup to Save the Ocean

“‘The team at BlueNalu is the most experienced in the industry and is clearly able to manage the scale of this endeavor, and I am excited to contribute alongside these visionaries,’ Cousteau said. ‘I have a very personal relationship with the sea, and BlueNalu’s impacts can lead to a significant improvement to our global health, and to the sustainability of our oceans.’”

Read more: https://vegnews.com/2019/1/jacques-cousteaus-son-teams-with-cell-based-seafood-startup-to-save-the-ocean

Alexandra Golaszewska